IDEO’s Winter Dining challenge’s winning designs balance safety without sacrificing the experience! - Yanko Design
IDEO launched its very ain Chicago-based Winter Dining Challenge during the age of COVID-xix. Through this challenge, the city of Chicago aims to stimulate and encourage safe dining from Lake Michigan to Chicago Backyard and everywhere in between. This claiming is 2022 pandemic-specific since alternative dining experiences take been at the forefront of everyone'south minds, as yous probably already know. On October 8th, IDEO announced the top designs for Chicago, each of which brought with them a distinct interpretation of safe, yet lively dining experiences.
Cozy Cabins
Inspired by ice fishing huts, Immature designed modular, transparent cabins so that dinner guests tin enjoy the bustling streets of Chicago while maintaining safety protocol for social distancing. The cabins are identical in size and shape, which makes it easy to reproduce in other cities, fitting easily inside average-sized parking spaces. Best yet, the cabins are likewise simply produced, requiring merely forest, corrugated metal, polycarbonate plastic, and standard framing hardware. Additionally, these cabins are inexpensive to make and integrate a floor-heating system in society to proceed diners warm while they enjoy their meals. Cozy Cabin would offer Chicagoans a warm, appetizing retreat during the city's notoriously frigid winter months.
Designers: Amy Young x ASD | Sky
Each Cozy Cabin is identical in size and shape, making the process of construction and reproduction manageable. Additionally, the cabins require minimal material, all of which can be sustainably sourced and maintained. Diners will have lots of personal infinite in these Cozy Cabins, depending on their party's size.
Block Party
Urban designers, Neil Reindel and Flo Mettetal designed expandable, life-size blocks for their culling dining spaces. These blocks fit within parking lanes, in lodge to fully expand. Nevertheless, if restaurants do not have enough space in their parking lots, then the blocks tin can exist positioned on extended sidewalks or pocket parks. The blocks position diners amongst the busy and many pedestrians of city streets, bringing the communal experience of eating out to each block. Likely, the most exciting characteristic of this concept in particular is the expansion characteristic. If your political party is bigger, and so the blocks can be grouped together in guild to enlarge the dining space. This dining experience is not fully enclosed, allowing for some air circulation. All the same, available curtains would permit diners to turn their dining feel into a private one. Each module would be constructed using Metallic 'C' studs, in expanded polystyrene, and objects (tables, light fixtures, etc.) would be clad with sealed MDF, a material denser than plywood. By implementing a thermal mesh arrangement, Block Political party ensures a warm dining experience for each block partygoer.
Designers: Neil Reindel and Flo Mettetal
Each module seats two guests comfortably and can exist bundled to accommodate bigger parties if the need arises.
Each module tin can be moved using a caster wheel dolly and combined so that modules can increase room for diners by increments of two. The modules fasten together using pivot joints, which is a proficient pick in order to prevent the modules from rotating or drifting.
The modules can be bundled so that the restaurant's outdoor seating infinite is optimized and after work hours, the blocks tin can exist separated and organized depending on the space available.
While these blocks themselves represent a condom dining feel, the Chicago-based, urban designers intend to implement further safety protocols, such as one-way routes for await staff and pedestrians, along with security blocks in society to minimize traffic flow on the sidewalk.
Heated Tables
Working from Japanese modes of dining, Chicago-based Ellie Henderson planned outdoor heated tables for IDEO'southward Winter Design Challenge. Heated tables, likewise known every bit kotatsu, are common in Japan and provide an economical way to keep warm during common cold months. Typically found indoors, heated tables represent a hub of warmth for households. By making a few modifications, Henderson hopes to bring Hygge dining, a Danish concept meant in regard to life's unproblematic pleasures, to the streets of Chicago. This design stands out for its open-air approach to dining. This means that servers and restaurant-owners will still have to maintain COVID-xix safety protocol. Air circulation is vital in reducing the transmission of Coronavirus, which means this design might thrive then long as initiatives such every bit the closure of streets for comfy outdoor dining remain in place. Perhaps the nearly economical design option, heated tables' construction would require only preexisting material: a source of heat, blanket, screws, and a table.
Designer: Ellie Henderson
Inspired past the Japanese manner of dining (kotatsu) an economical, and familiar material make up this design. All that it needs is a tabletop, blanket, a source of heat, and some screws. The heating element typically remains out of view, underneath the table and blanket covering.
In improver to dining experiences, confined, festivals, and other indoor services have inverse their indoor seating to similar variants of the heated table design, inspired by kotatsu, as pictured above.
Source: https://www.yankodesign.com/2020/10/10/ideos-winter-dining-challenge-winnings-designs-balance-safety-without-sacrificing-the-experience/
0 Response to "IDEO’s Winter Dining challenge’s winning designs balance safety without sacrificing the experience! - Yanko Design"
Post a Comment